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Zen and the art of the Bologna Sandwich

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(@100ford2003)
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Posted by: @jkuvakas

People! Need I remind you of the Great Smoked Baloney Project of 2023??

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It ain't worth it if you're not using Weber's !



   
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(@100ford2003)
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Posted by: @brush

As a kid bologna [Oscar Mayer of course in the 50's]& Spam were served quite a bit, they were not great but alright, but as an adult no thank you, there are much better things out there.

Yep, try some fried up Pork Chorizo with your scrambled eggs 😋 and don't forget the flour tortillas and salsa.



   
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john barry
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Posted by: @paul-rouffa
Posted by: @perrone1

Never heard of baloney spread. 

Baloney spread was the, um, "chef"'s own creation. His "creativity" inspired me to make my own lunch menu mocking him. I don't remember the whole thing, but the highlight was Cream of Breakfast Soup.

...Oh, and Corn with Elephant Eyes. Not only was it music camp, it was also MUSICAL camp.

????????Cream of Breakfast Soup ????????? Wasn`t that the entree devised by Bill Dauterive when Peggy Hill needed to make a whole camel "go away"?

DSC 5112


   
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john barry
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Posted by: @jkuvakas

People! Need I remind you of the Great Smoked Baloney Project of 2023??

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isn`t this matter STILL under indictment by the HOA???



   
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john barry
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Posted by: @chris

I've been in a few states that had Bar & Grills  offering fried bologna sandwiches.  Fired salami is also fantastic; it can be cooked up just like thin, crispy bacon! 🙂 👍 

why Chris,was the salami fired? attempting to usurp the bologna?



   
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(@jack-dodds)
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Posted by: @paul-rouffa

I have never had fried bologna...but one time at music camp, they served barbecued bologna spread. It was not good.

LOL....OMG Paul, are we talking a pureed BBQ bologna?



   
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john barry
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Posted by: @perrone1

Chris, it usually starts out as the BIG bologna grocery stores sell in the meat department. Then after the seasonings and/or rub is applied, it can be smoked or cooked normally on the grille; slathered regularly with one's favorite sauce:

3

as a fat kid who perspired to one day become a fat adult,picture #3 is as good a representative of my annual,by request,birthday dinner, as we`re likely to come across here



   
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(@jack-dodds)
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Posted by: @john-barry
Posted by: @jkuvakas

People! Need I remind you of the Great Smoked Baloney Project of 2023??

395517899 10160051810983175 6165670824477570421 n
395531079 10160051810953175 1190469134014334016 n

 

395919763 10160051810843175 2734835329069648649 n

isn`t this matter STILL under indictment by the HOA???

Was this marvel not created by the Smokemeister at Chez Kuvakas; Chef Jean Rubitallover in particular?



   
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john barry
(@john-barry)
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Posted by: @jack-dodds
Posted by: @paul-rouffa

I have never had fried bologna...but one time at music camp, they served barbecued bologna spread. It was not good.

LOL....OMG Paul, are we talking a pureed BBQ bologna?

We need a Legion of Decency call out on THIS one

 

spread em hombre


   
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john barry
(@john-barry)
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Topic starter  
Posted by: @jack-dodds
Posted by: @john-barry
Posted by: @jkuvakas

People! Need I remind you of the Great Smoked Baloney Project of 2023??

395517899 10160051810983175 6165670824477570421 n
395531079 10160051810953175 1190469134014334016 n

 

395919763 10160051810843175 2734835329069648649 n

isn`t this matter STILL under indictment by the HOA???

Was this marvel not created by the Smokemeister at Chez Kuvakas; Chef Jean Rubitallover in particular?

yep......word IS,a stunt double was used in the first picture



   
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(@jack-dodds)
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@john-barry OMG!!  Wire Paladin has really pulled out the heavy artillery for this puree putdown.  I can just imagine the size of the pearl horse's head mounted on that gat.



   
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(@jack-dodds)
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Posted by: @john-barry
Posted by: @jack-dodds
Posted by: @john-barry
Posted by: @jkuvakas

People! Need I remind you of the Great Smoked Baloney Project of 2023??

395517899 10160051810983175 6165670824477570421 n
395531079 10160051810953175 1190469134014334016 n

 

395919763 10160051810843175 2734835329069648649 n

isn`t this matter STILL under indictment by the HOA???

Was this marvel not created by the Smokemeister at Chez Kuvakas; Chef Jean Rubitallover in particular?

yep......word IS,a stunt double was used in the first picture

No question about the stunt double JayBee; it's  very well known in culinary circles that Chef Jean does not have artificial hands.



   
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john barry
(@john-barry)
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Topic starter  
Posted by: @jack-dodds
Posted by: @john-barry
Posted by: @jack-dodds
Posted by: @john-barry
Posted by: @jkuvakas

People! Need I remind you of the Great Smoked Baloney Project of 2023??

 

395919763 10160051810843175 2734835329069648649 n

isn`t this matter STILL under indictment by the HOA???

Was this marvel not created by the Smokemeister at Chez Kuvakas; Chef Jean Rubitallover in particular?

yep......word IS,a stunt double was used in the first picture

No question about the stunt double JayBee; it's  very well known in culinary circles that Chef Jean does not have artificial hands.

if those are claussen jarringly good deli-section dill slices topped with potato-chip diamonds.....I withdraw my testimony

 

image

Nonoise  



   
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(@jack-dodds)
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@john-barry Good call JayBee....this offering is absolutely top notch; the international cachet and nutritional value of the dip/spread made from pureed French bison seals the deal.  I never even realized they had bison in France; or a bison blender for that matter.



   
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(@jack-dodds)
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Posted by: @chris

@jkuvakas OH YEAH!!  I COMPLETELY forgot about that and remarked then, that I'd never heard of this.  Thanks John!

I am a Grubhub & Door Dash client  and Gold Belly member...    There must be a way! 🤔 😏 

GB

Two quick questions Chris....do you have to be morbidly obese to be  Gold Belly member and do you have to be a currently serving or retired pirate to apply?



   
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